Tiger Nuts & Health Benefits

Amazing Health Benefits Of Tiger Nuts

Family name ;   Cyperaceae

Botanical name ;Cyperus esculentus

Tiger nut often called 'Aya' by the Hausa, 'imumu' by the Yoruba, 'Aki awusa' by the Igbo, 'Chufa' in Ghana, botanically 'Cyperus esculentus var. sativa' is a small tuber about a pea size and in addition to its look, its hard texture and a taste like coconut, it is often referred to as nuts.

Tiger nuts contains a lot of amazing antioxidants from minerals such as phosphorous and potassium to vitamins E and C, in addition to the very high fibre content in it thus making it quite beneficial to diabetics and serving as a good protection from colon cancer. It also contains a very high content of oleic acid making it very heart friendly thus preventing heart attacks and thrombosis (blood clots).

The very high fibre content in addition to it delicious sweet taste and colour makes tiger nuts ideal for healthy eating and a perfect replacement for confectioneries. This nutty lows calorie snack is ideal for people on a weight loss diet

Do you want to protect yourself from cardiovascular diseases? Or want to enjoy the benefits of fiber? Well, there is just one ingredient that can give you all these, in addition to many other benefits.

Tiger nuts are what we are talking about! Would you like to know the many benefits it offers? Read along ;

What Are Tiger Nuts?

Tiger nuts aren’t really nuts; they are tubers that grow under the soil’s surface. Also known as yellow nuts edge, tiger nuts edge or earth almond, tiger nuts have been used for many centuries and remain extremely popular all over the western hemisphere. Archaeologists conclude that evidence hints at this food being used in the Paleolithic era

Tiger Nuts Benefits

1. Rich In Fiber

Tiger Nuts are packed with high fiber content – around 33%, which is indeed a considerable amount. In a study conducted in 2009 by the University of Miguel Hernandez, Orihuela, Spain, it was found out that 100g tiger nut flour contains around 60 g dietary fiber, especially the insoluble dietary fiber which is much higher than other popular fiber sources such as rice bran, oats, apple, cabbage, carrots, pears, Chia seeds and jack beans.

2. A Healthy Substitute For Lactose Intolerance

Milk derived from Tiger nut is a healthy option for those who cannot drink cow’s milk due to lactose intolerance. Tiger nut milk is free from lactose, and hence anyone can drink this milk, which is rich in calcium and supports bone building and growth in young children. This milk contains highest nutrition and fat content among all the other non milk substitutes.

3. Rich In Vitamins E And C

Recent studies suggest that tiger nuts are loaded with vitamins and minerals, especially vitamins C and E and potassium and phosphorus. Yogurt made by mixing cow’s milk with tiger nut milk has been found to be exceptionally high in these vitamins and other nutrients.

4. Good Source Of Magnesium

According to the Office of Dietary Supplements, magnesium is highly vital for the normal functioning of the body, as it is required to carry out more than 300 biochemical reactions in the human body. Recent studies have revealed that 100 g flour of tiger nuts contains between 13 to 17 percent of magnesium, which helps to promote normal nerve and muscle function, regulates sugar, maintains blood pressure levels to normalcy, and strengthen bones, process protein and keep you healthy.

5. Plentiful Arginine

Tiger nuts are also loaded with plentiful of amino acids of various types, especially Arginine. The Mayo Foundation suggests arginine as the nitric oxide precursor, which maintains the width of blood vessels to ensure normal blood flow. Arginine is helpful in providing solutions in conditions caused due to restricted blood vessels, including clogged arteries, chest pain, erectile dysfunction, heart disease or failure, artery diseases, muscle cramps, and headaches.

6. Protects Against Cardiovascular Disease

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